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Taking Food Public: Redefining Foodways in a Changing World By Psyche Williams Forson Carole Counihan,

  • Title: Taking Food Public: Redefining Foodways in a Changing World
  • Author: Psyche Williams Forson Carole Counihan
  • ISBN: 9780415888547
  • Page: 254
  • Format: Hardcover
  • The field of food studies has been growing rapidly over the last 30 years and has exploded since the turn of the century This anthology capitalizes on this cultural moment to bring to the fore recent scholarship from some new and established voices and that have been pushing the limits of the field into innovative directions.
    Taking Food Public Redefining Foodways in a Changing World The field of food studies has been growing rapidly over the last years and has exploded since the turn of the century This anthology capitalizes on this cultural moment to bring to the fore recent

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