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A la Carte: Food & Fiction By Cecilia Manguerra Brainard Marily Ysip Orosa,

  • Title: A la Carte: Food & Fiction
  • Author: Cecilia Manguerra Brainard Marily Ysip Orosa
  • ISBN: 9789711877
  • Page: 222
  • Format: None
  • A collection about fiction and food from a Filipino publisher Includes short stories written by Shirlie Mae Mamaril Choe, Susan Evangelista, Alfred Yuson, etc.
    A la Carte Food Fiction A collection about fiction and food from a Filipino publisher Includes short stories written by Shirlie Mae Mamaril Choe Susan Evangelista Alfred Yuson etc

    One thought on “A la Carte: Food & Fiction”

    1. A La Carte is the winner of the prestigious Gourmand Award2008 as the Best Food Literature Book from thePhilippines A menu of stories to suit your every craving That s A la Carte Food Fiction This book fills a hunger in Philippine literature for fantasy, hyper reality, romance, mystery but with a good measure of culinary flavoring mixed in Felice Prudente Sta Maria, culinary heritage advocate and writer Here is a book guaranteed to satisfy even the most discriminating taste, but also to make rea [...]

    2. There is not much Filipino anthologies of food in fiction so this is a good start There are really good pieces such as those of Dean Francis Alfar s and Ian Rosales Casocot s Some however lack gravitas or are simply half baked I hope anthologies like this get published Filipino cuisine is a very interesting topic for fiction.

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